Friday, October 7, 2011

Chifa in Pictures

Salty, sweet, savory...beautifully presented and flavors so stimulating, a feeling of guilt hovered over me throughout the meal. Chifa, combining Peruvian and Cantonese cuisine was an amazing adventure for all the senses.

Beyond the pleasant hostess, you enter the lair of intimacy; with sheer curtains cuddling smaller groups of tables, making it warm and cozy for all patrons. You might even be lucky enough to snag the large drawing table at the back if you have a big party...decked out with turntables allowing easy family-style sharing.

Literally plate after plate of decadence arrived seemingly out of thin air; Each with a distinctive look and taste. Rather than try and describe them all, I thought it best to show you the highlights in pictures...


Edamame Salad


Capers with crispy pork rind


BBQ pork buns


Ricotta dessert with citrus


We tried Balvenie, Lagavulin & Oban - winner, no question was Lagavulin (very smokey, if I recall, it was described as "Tastes like Winter")


So the next time you are in Philly, check it out!